Steps to Make Speedy Ham balls

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, ham balls. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Ham balls is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Ham balls is something that I’ve loved my whole life. They’re nice and they look wonderful.

Ham Balls are a classic Midwestern meatball recipe. Ground ham and ground beef are mixed with graham crackers and topped with a tomato brown sugar sauce. There is plenty to freeze for an View image. Ham Balls. this link is to an external site that may or may not meet accessibility guidelines.

To get started with this particular recipe, we have to prepare a few ingredients. You can have ham balls using 6 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Ham balls:

1. Prepare 1 can refridgrated pizza crust
2. Prepare 2-3 cup cooked cubed or shredded small ham
3. Take 1 cup any shredded cheese (chedder is best)
4. Prepare 1/2 cup or big scoop onion&chive cream cheese
5. Get 1 cup spinach (veggie opt.)
6. Take opt. ranch seasoning

Form into balls using ice cream scoop and place in pans sprayed with cooking spray. Sometimes I am asked where I get inspiration for recipes to share. The recipes that were available online were kind of all over the place with some calling for. Place ham balls in shallow pan and pour sauce over all.

Steps to make Ham balls:

1. Preheat oven to 375°
2. Sautee Ham, and spinach. When cooked down add and mix in cream cheese. Take off heat.
3. Toss together with shredded cheese, add seasoning to taste. Ranch seasoning works great, leave a little to sprinkle on top.
4. Flatten out crust. Spread out Ham mixture all across the middle, end to end. Roll up. Cut into pieces. Squeeze into balls. ends will be open
5. Sprinkle ranch seasoning over top (opt)
6. Bake 15-20 minutes or until browned, make sure middle dough is cooked through.
7. Serve and enjoy!

The recipes that were available online were kind of all over the place with some calling for. Place ham balls in shallow pan and pour sauce over all. These slow cooker ham balls with tangy sauce make a delicious appetizer or entrée and are a great way to use Ham is often served for Christmas or New Year's dinners or for family dinners on Sunday. Meatballs, made with ham, ground pork, and in our version, bacon. Slathered with a sweet and sour glaze of pineapple juice, brown sugar, ketchup, mustard, and vinegar..with a double batch of balls) Ham Balls: Mix all together, gradually adding milk at the end to moisten enough to form balls.

So that is going to wrap it up for this exceptional food ham balls recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!