Recipe of Gordon Ramsay Slow Cooker Pepper Steak

Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, slow cooker pepper steak. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Slow-Cooker Pepper Steak. this link is to an external site that may or may not meet accessibility guidelines. Slow Cooker Pepper Steak is a Chinese Inspired meal with plenty of sauce, bell peppers and onions. It's been so long since I've made Pepper Steak in the slow cooker! I never remember exactly how I made it the time before, so I decided I better write it down this time!

Slow Cooker Pepper Steak is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Slow Cooker Pepper Steak is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have slow cooker pepper steak using 4 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Slow Cooker Pepper Steak:

1. Prepare 1.5 lbs. Beef strips green bell pepper 1 red bell pepper, white
2. Make ready 1/2 cup water 2 beef bouillon cubes 1 Tbsp. cornstarch
3. Get 3 Tbsp. soy sauce ¼ tsp. ground ginger ¼ tsp. garlic powder
4. Take 1/4 tsp. black pepper 2 tsp. brown sugar

This is an easy slow cooker pepper steak recipe, made with round steak and peppers. Use red and green peppers for color. Instead of beef, make the pepper steak with strips of pork loin or pork steak in the recipe. This slow cooker version has the same pretty color as a stir-fry Pepper Steak.

Instructions to make Slow Cooker Pepper Steak:

1. Place the beef, bell peppers and onions in a 4-quart or larger slow cooker. - - Set aside.
2. Add ¼ cup of the water in a glass, drop the beef bouillon cubes into in and microwave for 60 seconds, stir the bouillon cubes until the dissolve in the water.
3. In a small bowl combine the other ¼ cup water (make this cold water), and the cornstarch, soy sauce, ginger, garlic powder, black pepper, and brown sugar, whisk until the cornstarch dissolves.
4. Add the hot beef bouillon water to this mixture and stir.
5. Now pour this sauce over the beef, peppers and onions in the slow cooker.
6. Cover and cook on LOW for 5 hours. - - Serve over steamed rice 🍚

Instead of beef, make the pepper steak with strips of pork loin or pork steak in the recipe. This slow cooker version has the same pretty color as a stir-fry Pepper Steak. Stirring in the tomatoes at the end helps keep their shape and texture. This Slow Cooker Pepper Steak is a super easy slow cooker meal that's packed full of flavor. It utilizes tons of fresh flavors, like onion, garlic, and bell pepper, and is all cooked down in a zippy.

So that is going to wrap this up for this special food slow cooker pepper steak recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!