Recipe of Jamie Oliver Burger steak

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, burger steak. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Burger steak is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. Burger steak is something which I have loved my entire life.

Burger Steak or hamburger steak is a popular fast food menu in the Philippines. Flavorful burger patties (usually made from beef) are pan fried and topped with gravy and sliced button mushrooms. This video will show you how to cook burger steak ala Jollibee. I also included a cooking tutorial on how to make mushroom gravy that goes with it.

To begin with this particular recipe, we have to prepare a few ingredients. You can have burger steak using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Burger steak:

1. Prepare Ground pork
2. Take Ground beef
3. Take Gravy
4. Take Butter
5. Get Half an onion
6. Get Button mushroom
7. Make ready pinch Sugar
8. Prepare Bouillon cube (or beef stock)
9. Take Lemon juice
10. Make ready pepper
11. Get Flour
12. Take Water

This is somewhat a copy cat of the Jollibee burger steak, a savory and moist beef burgers smothered. Burger steak is made of flavorful burger patties that are smothered in a rich and luxurious mushroom gravy sauce. It is a very filling entree often served with mashed potatoes or better, heaps and heaps. Homemade Japanese hamburger steak recipe that melts in your mouth, served with a Served with a red wine reduction sauce, this homemade Japanese hamburger steak (Hambagu) is incredibly juicy.

Instructions to make Burger steak:

1. Do a burger patties. Then grill it or pan fry them. Set aside
2. For the sauce. Add butter and a little bit of olive oil. Saute mushroom and onion. Then add the flour
3. Add the beef bouillon cubes, sugar and water.
4. Once simmering. Add lemon juice. Just a little bit. Just to cut the overpowering saltiness on the gravy.
5. Add the patties cover it with the sauce.
6. Serve with bed of rice. Or mashed potatoes

It is a very filling entree often served with mashed potatoes or better, heaps and heaps. Homemade Japanese hamburger steak recipe that melts in your mouth, served with a Served with a red wine reduction sauce, this homemade Japanese hamburger steak (Hambagu) is incredibly juicy. Download Burger steak stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Hamburg steak is a patty of ground beef. It is similar to Salisbury steak.

So that is going to wrap it up with this special food burger steak recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!