09/10/2020 02:41

Recipe of Perfect Childhood prawn noodles

by Lou Bowen

Childhood prawn noodles
Childhood prawn noodles

Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, childhood prawn noodles. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Childhood prawn noodles is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Childhood prawn noodles is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have childhood prawn noodles using 20 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Childhood prawn noodles:
  1. Prepare 300 g Noodles
  2. Prepare 300 g Bihun
  3. Take Stirred fried 300g shallots
  4. Prepare 200 g kangkung
  5. Get 10 Hard boiled eggs
  6. Make ready Slices from 4 fishcake
  7. Take Deshelled prawn from 2kg prawn
  8. Take 200 g lean pork
  9. Take Stock
  10. Get Stirred fried Shell from 2kg of prawns
  11. Prepare 1 chopped red onion
  12. Take 100 g chopped shallots
  13. Prepare 6 tablespoon cooking oil
  14. Take 10 Garlic cloves with skin
  15. Take 600 g Sengkuang
  16. Prepare 300 g Soy bean
  17. Make ready 200 g Ikan bilis
  18. Prepare 10 g White pepper
  19. Make ready Add rock sugar and salt to taste
  20. Take 7 L water
Instructions to make Childhood prawn noodles:
  1. Heating 6 tablespoon of cooking oil in a Wok and stir fried the chopped red onion and shallots for 2 minutes before adding the prawn shell. Continue to stir fried till the prawn shell getting lighter and dry, it takes about 20 minutes to be done.
  2. Put all stock ingredients in the pot and boil for 20 minutes
  3. Add in the lean pork and continue simmer the stock for another 40 minutes
  4. Take out the pork and leave it cold before slicing it
  5. Blanch the fish cake and prawn meat for 1 minutes in the stock
  6. Blanch the noodles, bihun and Kangkung in separate pot
  7. Place the noodles, bihun, Kangkung, fishcake slices, pork slices, prawns, and ladle the stock over. Top up with fried shallots for more intense soup taste.

So that’s going to wrap it up with this special food childhood prawn noodles recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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Happy Cooking & Shopping


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