Recipe of Award-winning Eggplant Stackers

Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to make a special dish, eggplant stackers. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Plus, the Sriracha hot sauce adds an extra burst of flavor! eggplant zucchini stackers - how to cooking video. I love eggplant, so if you like eggplant you will like this. Good as a starter or main dish. This will make four stackers depending on eggplant size.

Eggplant Stackers is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Eggplant Stackers is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook eggplant stackers using 19 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Eggplant Stackers:

1. Prepare 1 eggplant, sliced
2. Take 1 onion, diced
3. Make ready 1 bell pepper, diced
4. Take 8 oz sliced mushrooms
5. Take Eggplant ends
6. Make ready 4 garlic cloves, minced
7. Make ready Cooked chicken, diced
8. Get Leftover cheesy potatoes
9. Take Panko bread crumbs
10. Get Grated Parmesan cheese
11. Get 2 eggs
12. Take Flour for dredging
13. Get Olive oil to fry
14. Take 2 cups shredded mozzarella
15. Prepare 1 jar pasta sauce
16. Take Dried oregano
17. Make ready Dried basil
18. Get Salt
19. Get Pepper

Eggplant Stickers - Our favorite Eggplant Emoji is back on the market with tons of adorable poses, phrases and positions. Ever have a hard time expressing your emotions? We print the highest quality eggplant stickers on the internet. Eggplant is so versatile and can be cooked many ways; baked, broiled, fried, steamed.

Instructions to make Eggplant Stackers:

1. This is what I pulled out of my fridge to use. You can use anything you have.
2. Prepare you veggies to sauté. Slice eggplant and sprinkle with salt to remove excess water. Let a set 10-15 minutes then pat dry with paper towels to remove moisture and excess water.
3. Heat skillet with olive oil and add the veggies and dried oregano, basil, salt & pepper. Stir and cook until veggies are soft. While veggies are cooking prepare the eggplant slices. You will have 3 pie plates, 1 for flour, 1 for eggs, slightly beaten with a bit of water and 1 with mixture of panko and Parmesan. Dip each piece flour, egg and then panko.
4. Heat same skillet you sautéed veggies in with more oil and brown the eggplant pieces, set aside.
5. Now time to assemble. Setup everything in a line you want to layer. Start with sauce on bottom of the casserole dish. Next pieces of eggplant. Then mozzarella cheese, shredded chicken, cheesy potatoes, sautéed veggies.
6. Last top with piece of eggplant, pour sauce over and top with mozzarella. Bake at 350 for 25-30 minutes until heated through and cheese all nice and melted.
7. Enjoy!

We print the highest quality eggplant stickers on the internet. Eggplant is so versatile and can be cooked many ways; baked, broiled, fried, steamed. I think it's probably my most favorite vegetable. Send a sticker in iOS iMessage or as a text message on Android and in your video chats from these Eggplant stickers. Share your favorite GIF stickers now.

So that is going to wrap it up with this exceptional food eggplant stackers recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!