How to Prepare Homemade Korean Inspired Green Beans Stir Fry

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, korean inspired green beans stir fry. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Korean Inspired Green Beans Stir Fry is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Korean Inspired Green Beans Stir Fry is something that I’ve loved my entire life. They’re fine and they look wonderful.

#greenbeans #eggrecipe #egg #easyrecipe #koreandish Hello Everyone. Thank you for watching and don't forget to subscribe, like, and comment on this video. This is the TASTIEST Way to eat GREEN BEANS - Chinese Stir Fried Green Beans. Chinese Garlic Green Beans (Chinese Restaurant Style).

To begin with this particular recipe, we have to prepare a few ingredients. You can cook korean inspired green beans stir fry using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Korean Inspired Green Beans Stir Fry:

1. Take 1 handful green or french beans
2. Get 1 handful pre-steamed tofu cubes
3. Make ready 1-2 pre-steamed or boiled whole tomato
4. Make ready 1/2 onion, sliced
5. Prepare 1-2 tsp Ssamjang (spicy Korean bean paste)
6. Prepare to taste Salt
7. Make ready to taste Pepper
8. Prepare As needed Cooking oil

The stir fried green beans fall into the same category. They require very little prep and just five minutes to cook. If you like green beans, you might also want to check out my Szechuan Dry Fried Green Beans, Curry Pork and Green Beans Stir Fry, and Green Beans with Spicy Peanut Sauce. If you've ever been to a Chinese Szechuan restaurant, you might be familiar with a green bean and pork stir fry which is a firm favourite among spicy Asian food lovers.

Instructions to make Korean Inspired Green Beans Stir Fry:

1. In a pan with oil, sauté the onions until translucent.
2. Add the trimmed or cut beans. Sauté until bright green.
3. Squeeze the juices of the pre-cooked whole tomatoes over the beans then tear apart and drop it in.
4. Toss in the pre-cooked tofu. Add the Ssamjang and season with S&P. Continue sautéing until beans are cooked. Don't over cook to keep it crunchy. Serve as a healthy side dish.

If you like green beans, you might also want to check out my Szechuan Dry Fried Green Beans, Curry Pork and Green Beans Stir Fry, and Green Beans with Spicy Peanut Sauce. If you've ever been to a Chinese Szechuan restaurant, you might be familiar with a green bean and pork stir fry which is a firm favourite among spicy Asian food lovers. Stir Fry Green Beans Stir Fry Greens Fried Green Beans Chinese Green Beans Asian Green Beans Chinese Beans Recipe Pork And Green Step aside regular ol' meatballs because we're about to spice up tonight's dinner with these Asian inspired delights. They are crazy delicious and a healthy. You've probably had stir-fried green beans at your favorite Chinese restaurant, but this has to be one of the easiest recipe around for this type of dish I decided to call it "World's Easiest" Garlicky Green Beans Stir Fry after I thought about how easy it was, although it's just called Garlicky Green Bean.

So that’s going to wrap this up with this special food korean inspired green beans stir fry recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!