Easiest Way to Make Quick Split chickpea soup

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, split chickpea soup. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Split chickpea soup is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Split chickpea soup is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook split chickpea soup using 24 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Split chickpea soup:

1. Make ready Half cup of SPLIT CHICKPEA OR CHANA DAL
2. Take Half cup of SPLIT CHICKPEA OR CHANA DAL
3. Make ready 2 tablespoons SALT
4. Make ready 2 tablespoons SALT
5. Make ready 1 tablespoon RED CHILLI POWDER
6. Take 1 tablespoon RED CHILLI POWDER
7. Prepare 2 tablespoons TURMERIC
8. Take 2 tablespoons TURMERIC
9. Take 1 tablespoon GARAM MASALA
10. Prepare 1 tablespoon GARAM MASALA
11. Get 1 tablespoon BLACK PEPPER POWDER
12. Make ready 1 tablespoon BLACK PEPPER POWDER
13. Get Pinch ASAFETIDA OR HING
14. Prepare Pinch ASAFETIDA OR HING
15. Prepare 1 tablespoon CUMIN SEEDS OR JEERA
16. Make ready 1 tablespoon CUMIN SEEDS OR JEERA
17. Make ready garlic ginger estimated
18. Prepare garlic ginger estimated
19. Prepare 1 big ONION
20. Take 1 big ONION
21. Take 1 big TOMATO
22. Make ready 1 big TOMATO
23. Take 2 green chilli
24. Take 2 green chilli

Instructions to make Split chickpea soup:

1. First of all wash the lentil in warm water and put in cooker to boil.soak for at least 30 minutes.it will save your gas as well as cooking time
2. Add estimated water like for half cup take double and bit more water.
3. Add salt and turmeric also.turn the gas on to have boil
4. Let sit and have three to four whistles
5. On the other hand in hot pan add any oil which you use in routine.add cumin seeds
6. Roast the cumin seeds and add garlic and ginger
7. Roast all of them and add green chilli aa well as chopped onion
8. Let's make golden brown at low flame and add tomatoes with all the left spices gently
9. Now when it spread oil and become a smooth masala turn the gas off
10. Open the cooker and put masala.boil it for 6 to 7 minutes
11. Yummy nutritious very much good to health lentil is ready.
12. Dont forget to any lentil garnish with coriander leaves

So that’s going to wrap it up for this special food split chickpea soup recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!