How to Make Super Quick Homemade Napa Cabbage With Bacon And Dried Shrimp

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, napa cabbage with bacon and dried shrimp. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Napa Cabbage With Bacon And Dried Shrimp. Fun fact: Napa cabbage is the type of veggie most commonly made in to Kimchi (a fermented dish originating from Korean. Dried shrimp (aka 蝦米) are sun dried shrimps that have been preserved and used in many Asian cuisines. It adds a umami flavor to the dish.

Napa Cabbage With Bacon And Dried Shrimp is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Napa Cabbage With Bacon And Dried Shrimp is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook napa cabbage with bacon and dried shrimp using 11 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Napa Cabbage With Bacon And Dried Shrimp:

1. Take PAN FRIED CRISPY FOR TOPPING 1
2. Take 2 tbsp chop garlic
3. Make ready 2 tbsp oil
4. Get 1/2 cup dried shrimp /prawn and pounded
5. Take TOPPING OPTION2
6. Take 2 slice baked bacon cut in small pieces
7. Get OYSTER SAUCE /ABALONE SAUCE /CHICKEN BOUILLION
8. Take 1 tbsp oyster sauce /abalone sauce /chicken bouillion mix in one cup of water
9. Take 6 cup napa cabbage cut on thick strip
10. Take GARNISH
11. Get 1 tbsp chop scallion for garnish

Napa cabbage also known as Chinese cabbage is used a lot in Chinese cooking. It has a lot of vitamin A and C. Dried shrimp adds flavor to this simple dish. Cook olive oil on medium high heat, and then add garlic and dried shrimp.

Steps to make Napa Cabbage With Bacon And Dried Shrimp:

1. with oil in pan fry garlic and pounded dried shrimp till fragrant and set aside half of it as topping ,
2. in pan put the oyster stock then add napa cabbage and bring to a boil for 2 minute then off heat top garnish and topping

Dried shrimp adds flavor to this simple dish. Cook olive oil on medium high heat, and then add garlic and dried shrimp. Let it cook for about a minute, you'll smell the delicious aroma. Take out the dried shrimp and move to another plate for now. Add in your shredded cabbage to the hot oil still in the pan.

So that is going to wrap it up for this special food napa cabbage with bacon and dried shrimp recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!